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Bintani |
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BANANA PUREE - 15KG
Banana puree made from sound, fully ripe Cavendish bananas that is pasteurised, homogenised, and aseptically packed.
SPECIFICATION:
Brix: 20 - 23 at 20°C
BANANA PUREE - 250KG
Banana puree made from sound, fully ripe Cavendish bananas that is pasteurised, homogenised, and aseptically packed.
SPECIFICATION:
Brix: 20 - 23 at 20°C
BLACKBERRY SEEDLESS PUREE - 15KG
Puree prepared from sound mature and ripe Blackberries that is passed through a finisher to produce a smooth seedless puree. Product is pasteurised and aseptically packed into cartons.
Product of Australia.
SPECIFICATION:
Brix: 7 - 10 at 20°C
Blood Plum Puree is manufactured from sound mature Plums. The puree is screened, heat processed and aseptically packed.
Produced in Australia.
SPECIFICATION:
Brix: 14 - 21 at 20°C
CHERRY PUREE - 22.5KG
Manufactured from dark red cherries which are heat treated, finished through a 0.5mm aseptic multilayer foil bags screen and packed into aseptic multilayer foil bags.
Produced in Australia
SPECIFICATION:
Brix: 32.4 - 33.1%
GUAVA PUREE - 15KG
Reconstituted Guava Puree, pasteurised and aseptically packed.
SPECIFICATION:
Brix: 7 - 9 at 20°C
GUAVA PUREE - 200KG
Reconstituted guava puree.
SPECIFICATION:
Brix: 7 - 9 at 20°C
LEMON PUREE - 22KG
Lemon puree manufactured from fresh lemons at natural pH. Thermally treated and aseptically packaged.
LIME PUREE - 22KG
Lime puree manufactured from Limes pureed at their natural pH. Thermally treated and aseptically packaged.
KENSINGTON PRIDE MANGO PUREE - 15KG
Puree expressed from ripe Australian mangoes of the Kensington variety only that is aseptically packed.
SPECIFICATION:
Brix: 13 - 16 at 20°C
KENSINGTON PRIDE MANGO PUREE - 200KG
Puree expressed from ripe Australian mangoes of the Kensington variety only that is aseptically packed.
SPECIFICATION:
Brix: 13 - 16 at 20°C
Puree is prepared from sound, fully mature mulberries supplied frozen. Product is pasteurised and aseptically packed.
Made in Australia from at least 99% Australian ingredients.
SPECIFICATION:
Brix: 6 - 11 at 20°C
PEACH PUREE - 15KG
Peach Puree is manufactured from sound, ripe peaches which are heat treated.
Product of Australia.
SPECIFICATION:
Brix: 10 - 13 at 20°C
RASPBERRY PUREE - 15KG
Australian Raspberries are screened to remove seeds and puree which is aseptically packed.
Product of Australia.
SPECIFICATION:
Brix: 7 - 9 at 20°C
RASPBERRY PUREE - 200KG
Australian Raspberries are screened to remove seeds and puree which is aseptically packed.
Product of Australia.
SPECIFICATION:
Brix: 7 - 9 at 20°C
STRAWBERRY PUREE - 10KG
Australian Raspberries are screened to remove seeds and puree which is aseptically packed.
Product of Australia.
SPECIFICATION:
Brix: 7 - 9 at 20°C
Puree is prepared from sound, fully mature Strawberries of mixed varieties. Product is pasteurised and aseptically... Read More
STRAWBERRY PUREE - 200KG
Australian Puree is prepared from sound, fully mature Strawberries of mixed varieties. Product is pasteurised and aseptically packed.
Product of Australia.
SPECIFICATION:
Brix: 6 - 8 at 20°C
WATERMELON JUICE - 15KG
Watermelon juice is extracted from sound and ripe watermelons, pasteurised and aseptically packed.
Product of Australia.
SPECIFICATION:
Brix: 7 - 9 at 20°C
